Enteric Isolate for Identification (Salmonella/Shigella) Title 17
| Test Name: | Enteric Isolate for Identification (Salmonella/Shigella) Title 17 |
| Test Methodology: | Salmonella/Shigella culture identification utilizing conventional biochemical, antisera agglutination, and MALDI-TOF (if applicable). |
| Test to be Performed: | Enteric Isolate for ID |
| CPT: | 87045 |
| Reflex Testing Criteria: | If Salmonella or Shigella sp. are identified, isolate will be submitted to the State’s Microbial Disease Laboratory for further testing (per Title 17 CCR). |
| Pre-Approval Required: | For hospital labs only. |
| Accepted Specimens: | Pure isolate on nonselective, slanted medium in tube with leak-proof screw cap. Visible growth should be present on subculture prior to shipping. |
| Specimen Stability: | Store isolates at ambient temperature to maintain viability. Refrigerated temperature (2 – 8 °C) is acceptable. |
| Storage/Transport Conditions: | Ship at 15-25 °C; do not freeze or send frozen cultures. Transport on cold-packs at 2 – 8 °C is also acceptable. Ensure specimen is sent in tubes containing a screw-top cap that is secured with parafilm or tape. Ship using appropriate DOT/IATA approved shipping procedures. |
| Turnaround Time: | 7 business days |
| Reference Range: | No Salmonella or Shigella sp. isolated |
| Comments: | For questions regarding submissions, please contact the lab for further information. |
Public Health Laboratory Location
150 East Holt Boulevard
Ontario, CA 91761
Phone: (909) 458-9430
Fax: (909) 986-3590
Monday – Friday: 8 a.m. to 5 p.m.